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Funeral Catering Menu2023-08-10T10:29:25+10:00

MENUS & PRICING

Check out our Catering Menu

Menu A2023-07-25T22:22:21+10:00

Just Sweets Package, which includes a variety of Home-Made Scones, Cakes & Slices. 3 Pieces per person. $9.00

Menu B2023-07-30T21:48:13+10:00
Traditional Triangle Sandwiches accompanied by a variety of homemade Cakes/Slices. 4 Pieces Per Person. $11.00
Menu C2023-07-30T21:48:04+10:00

Traditional Triangle & Ribbon Sandwiches, Chorizo, Baby Spinach & Parmesan Frittata Pieces, and a Variety of Homemade Cakes/Slices. 5 Pieces Per Person $13.00

Menu D2023-07-25T22:23:53+10:00

Traditional Triangle & Club Sandwiches, House Made Sausage Rolls, Little Beef Pies accompanied by Homemade Cakes /Slices. 6 Pieces per Person $14.00

Menu E2023-07-30T21:47:58+10:00

Devonshire Tea Package. Triangle & Finger Sandwiches, Smoked Salmon Blini topped with Crème Fraiche & Dill, Homemade Sausage Rolls, little Beef Pies, and Freshly Baked Scones with Jam & Cream. 7 Pieces Per Person $16.00

Freshness Guaranteed

We guarantee freshness and quality as all of our food is made fresh on the day with excellent quality ingredients. Our pride is our presentation to enable you to entertain with style. Contact us to discuss our delicious freshly made food menu.

Testimonials

“On behalf of our Family, we want to express our thanks and gratitude for the beautiful food supplied by Foods of the Valley at my Mother’s Funeral. The ladies who served the coffee and tea, heated, and laid out all the food were just amazing. They were very pleasant, efficient, obliging and not overly intrusive. A totally winning combinations of adjectives! We couldn’t have been happier with Foods of the Valley and would happily recommend you to others. Warmest regards and appreciation”.

Cathie M

“Many thanks for providing us with such lovely refreshments (and for being able to navigate your way inside the house). Everyone said how much they enjoyed them”.

Shirley G

“Foods of the Valley exceeded our expectations in every way at our staff function. From the moment we tasted the first bite, we knew we were in for a treat. The flavours were exquisitely balanced, and each dish showcased their culinary expertise. The presentation was impeccable, turning each plate into a work of art. The professionalism and attention to detail of the staff ensured a seamless dining experience. Foods of the Valley truly elevated our event, leaving a lasting impression on everyone”.

Emad A
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